Friday, March 10, 2017

Food Friday

This is something we have often because it's easy and quick and feels healthy and light.
(and yes we usually have Matcha tea with honey whenever we have rice, they just go hand & hand)
We take brown rice (which I cook the crap out of because I hate hard rice) & once cooked


we fry it in some olive oil with mushrooms and green onions and with a bit of napa cabbage
and I love to add in thinly sliced radishes for a bit of crunch and kick & also lots of sunflower seeds.
So if your looking for ideas for meals this week and you try this out, tell me what you think.

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